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Antidiarrhea Herbal Formula |
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| 40 ml | Blueberry leaf | 10 ml | Sundew | 15 ml | Atractylodes | 10 ml | Collinsonia | 15 ml | Cinnamon | 2 ml | Red root | 15 ml | Ginger | 3 ml | Bayberry | 10 ml | | |
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Dose: 30 to 60 drops four to six times daily, taken in cold water or blackberry or red currant juice. Note: If you cannot find all these herbs, use wild geranium alone, 40 to 60 drops four to six times daily. |
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| 1 teaspoon bentonite clay | 2 to 4 ounces juice (use an astringent fruit, such as black currant) | 1 tablespoon Probioplex |
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Optional: 1 tablespoon freshly ground flaxseed powder and 1 to 2 teaspoons slippery elm powder, added right before drinking. Put all ingredients in a blender or shaker jar and blend well. |
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| 1 slippery elm or marshmallow root | 1 uno de gato (cat's claw) | |
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Pinch of peppermint and/or cinnamon |
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| 1 white oak bark | |
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Add 1 level tablespoon of this mixture to a pint of water. Let herbs sit overnight in water. Bring to a boil the next morning; turn heat to low and simmer fifteen to twenty minutes. Strain and drink during the day. |
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Take five or six non-gas-forming vegetables, such as carrots, celery, squash, parsley, beets, potatoes, or parsnips, and cut into small pieces. Cook in 1 to 2 pints of water until soft. Cool. Put in blender and liquefy. This will break down the fiber in the vegetables and make them easier to digest. Return to pot and simmer. Add 1 to 2 teaspoons of granulated seaweed. |
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