mead (n.1)

"a strong liquor made from fermented honey and water," a favorite beverage of England in the Middle Ages, Middle English mede, from Old English medu, from Proto-Germanic *meduz (source also of Old Norse mjöðr, Danish mjød, Old Frisian and Middle Dutch mede, Old High German metu, German Met "mead"), from PIE root *medhu- "honey, sweet drink" (source also of Sanskrit madhu "sweet, sweet drink, wine, honey," Greek methy "wine," Old Church Slavonic medu, Lithuanian medus "honey," Old Irish mid, Welsh medd, Breton mez "mead"). Synonymous but unrelated early Middle English meþeglin yielded Chaucer's meeth.

"meadow," Middle English mede, from Old English mæd, Anglian and Kentish med "meadow, pasture," from Proto-Germanic *medwo (source also of Old Frisian mede, Dutch made, German Matte "meadow," Old English mæþ "harvest, crop"), from PIE *metwa- "a mown field," from root *me- (4) "to cut down grass or grain." Now only archaic or poetic.