light, white Burgundy wine, 1660s, named for town of Chablis southeast of Paris. Made only of Chardonnay grapes. The French word chablis (16c.) is literally "deadwood," fallen from a tree through age or brought down by wind, short for bois chablis, from Old French *chableiz.
)window.location='https://www.paypal.com/cgi-bin/webscr?cmd=_donations&business=byronic106@yahoo.com&lc=US&item_name=Donation+to +Help+Keep+Etymonline+Free+and+Open&no_note=0&cn=&curency_code=USD&bn=PP-DonationsBF:btn_donateCC_LG.gif:NonHosted'){kind=link}